- HOMEMADE GINGER COOKIES ready in no time with this easy to make mix
- MAKE ROLLED OR DROPPED cookies
- A SPECIAL HOLIDAY treat, all natural ginger flavor
- EASY TO MAKE, just add butter and an egg
- SLIGHTLY CRISPY ON THE OUTSIDE, rich and chewy inside. The perfect cookie to serve with ice cold milk or cup of hot cocoa.
Add Ins:
9 Tbsp Unsalted Butter, softened: plus more for rolling
1 Lg Egg
Ingredients: Wheat Flour (Milled Wheat, Malted Barley Flour), Sugar, Brown Sugar, Molasses Powder (Molasses, Wheat Starch, Silicon Dioxide [anti-caking agent], Sunflower Lecithin [processing aid]), Spices, Baking Soda, Natural Flavor, Salt.
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Contains: Wheat
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Manufactured in a facility that also processes Egg, Milk, Peanut, Soy, Tree Nuts.
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