FACILITIES AND CAPABILITIES

Production & Logistics

• Flexible, dry mix production lines
• 1,000 pound ribbon and paddle mixers
• Short & long runs: 1 pallet minimum (~500 units) no maximum
• Climate controlled clean rooms for dry mix manufacturing & packaging
• Complete traffic department
• EDI
• Complete Inventory Management
• Quality Assurance                               

• SQF Level 3 Edition 9
• Gluten Free Certified
• Organic Certified
• Third-party testing to insure clean facility & equipment
• HACCP Plan
• Allergen control program
• Metal detection
• Lot traceability
• Batch-to-batch matching

Packaging

• Stock or customized
• Flat top box (most efficient)
• Pouches: sealed or resealable
• Heat sealed bags: labeled or preprinted
• Resealable cans

Research & Development

• Nutritional analysis
• We can develop & produce any type of dry mix (baking mixes, drink mixes, spices) with any size inclusions
• We can match products (re-engineer)