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Garlic and rosemary were made for each other and this mix blends both to make sixteen, flakey, mouth wateringly flavorful biscuits. Pull this from your pantry when you want to make an everyday dinner extra special. This mix makes perfect rolled and cut biscuits or dropped biscuits; both recipes are on the carton, and both are exceptional!
Yield: 16 Biscuits
10 Tbs. Butter
1 Cup of Milk
Wheat Flour (Milled wheat, malted barley wheat), Non-Aluminum Baking Powder (sodium acid, pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), Sugar, Garlic Powder, Baking Soda, Crushed Rosemary, Salt, Thyme Leaves.
Manufactured in a facility that also processes Eggs, Milk, Peanuts, Soy, Tree Nuts